Episode 057

Glenn Uyeda, owner of The Alley Restaurant Bar & Grill? at Aiea Bowl, is always cooking up something good. Check out what he does this week on Hawaiian Grown Kitchen! The Alley Restaurant Bar & Grill? at Aiea Bowl 99-115 Aiea Heights Drive Aiea, HI 96701 (808) 486-3499 http://www.aieabowl.com/ For more videos like this, visit http://www.hawaiiangrowntv.com

Glenn Uyeda, owner of The Alley Restaurant Bar & Grill? at Aiea Bowl, is always cooking up something good. Check out what he does this week on Hawaiian Grown Kitchen! The Alley Restaurant Bar & Grill? at Aiea Bowl 99-115 Aiea Heights Drive Aiea, HI 96701 (808) 486-3499 http://www.aieabowl.com/ For more videos like this, visit http://www.hawaiiangrowntv.com

This week on Hawaiian Grown TV, we visit a Baha field in Waipio owned and run by Chanthamith "Mit" Sivongxay of Outh Farms Inc. This crop, related to the Taro Plant, is only harvested for its stem, not the crom or the leaves. Next we follow the Baha to Keawe Street to Blue Ocean Thai Restaurant were Chef Now prepares a few great items he features on the menu.

Blue Ocean Thai Restuarant is a new Thai restaurant in Honolulu. It features a new concept with authentic Thai cuisine and karaoke bar. We have an extensive menu that has been created by an experience chef. All items have been created by highest quality and freshest ingredients that our guests will enjoy their dining experience at our restaurant.

Hawaiian Grown TV visits Outh Farms Baha field in Waipio. Baha as the Thai's call it, is a relative to the Taro plant but harvested only for its stem. Mr. Chanthamith "Mit" Sivongxay gives us a personal tour of the crop and explains how this produce is harvested, its growth cycle, and other interesting facts. For more videos like this, visit http://www.hawaiiangrowntv.com/