Episode 027

Kapi'olani Community College Culinary Team Hawaii - Segment 4

For the last seven months members of KCC culinary department have been training for the American Culinary Federation Student Team National Championships in Florida next month.

Kapi'olani Community College Culinary Team Hawaii - Segment 3

For the last seven months members of KCC culinary department have been training for the American Culinary Federation Student Team National Championships in Florida next month.

Kapi'olani Community College Culinary Team Hawaii - Segment 2

For the last seven months members of KCC culinary department have been training for the American Culinary Federation Student Team National Championships in Florida next month.

Kapi'olani Community College Culinary Team Hawaii - Segment 1

For the last seven months members of KCC culinary department have been training for the American Culinary Federation Student Team National Championships in Florida next month.

Kapi'olani Community College Culinary Team Hawaii - Promo

For the last seven months members of KCC culinary department have been training for the American Culinary Federation Student Team National Championships in Florida next month. This week on Hawaiian Grown Kitchen, we feature a few items from there competition menu they will use to compete for the national title. UPDATE: Team Hawaii wins national culinary championship

Green Onions - Hula Grill Segment 1

Executive Chef James Rosenberry prepares a favorite dish from Hula Grill. Hula Grill Waikiki Oceanfront at the Outrigger Waikiki, Oahu 2335 Kalakaua Ave., Suite 203 Honolulu, HI 96815 (808) 923-4852 http://www.hulagrillwaikiki.com

Green Onions - Hula Grill Segment 2

It's a beach where you can still hear the quick rapping of distant Hawaiian drums. Where catamarans crisscross the bay and vacationers still take long board surf lessons. And it is where you'll find the charming plantation style restaurant that is the Hula Grill Waikiki.

Green Onions - Hula Grill Segment 3

From farm to table, Green Onions can be found in any local menu. Hula Grill Waikiki Oceanfront at the Outrigger Waikiki, Oahu 2335 Kalakaua Ave., Suite 203 Honolulu, HI 96815 (808) 923-4852 http://www.hulagrillwaikiki.com

Green Onions - Aloun Farms

A scallion, also commonly known as spring onion, green onion or salad onion, is associated with various members of the genus Allium that lack a fully-developed bulb. Harvested for its taste, they tend to be milder than other onions and may be steamed or set in salads in western cookery and cooked in many Asian recipes.

Green Onions Promo

This week on Hawaiian Grown TV, Executive Chef Grant Kawasaki features Local Green Onions from Aloun Farms. Terry Phillips gives us the details while an uninvited guest, Jean Claude Van Dammey, tags along to harvest the crop. Later, we follow the crop to Hula Grill in Waikiki and meet up with Executive Chef James Rosenberry who prepares a variety of dishes all with green onions.