Episode 023

J Restaurant - Segment 4

This week on Hawaiian Grown Kitchen, Executive Chef Grant Kawasaki invites J Restaurant, a bottomless budget restaurant to feature the best in Hawaiian Grown Cuisine with Executive Chef Jochen Popp as he prepares three recipes with Hawaiian Slipper Lobster, Maui Beef, and Hawaiian Onaga or Red Snapper.

J Restaurant - Segment 3

This week on Hawaiian Grown Kitchen, Executive Chef Grant Kawasaki invites J Restaurant, a bottomless budget restaurant to feature the best in Hawaiian Grown Cuisine with Executive Chef Jochen Popp as he prepares three recipes with Hawaiian Slipper Lobster, Maui Beef, and Hawaiian Onaga or Red Snapper.

J Restaurant - Segment 2

This week on Hawaiian Grown Kitchen, Executive Chef Grant Kawasaki invites J Restaurant, a bottomless budget restaurant to feature the best in Hawaiian Grown Cuisine with Executive Chef Jochen Popp as he prepares three recipes with Hawaiian Slipper Lobster, Maui Beef, and Hawaiian Onaga or Red Snapper.

J Restaurant - Segment 1

This week on Hawaiian Grown Kitchen, Executive Chef Grant Kawasaki invites J Restaurant, a bottomless budget restaurant to feature the best in Hawaiian Grown Cuisine with Executive Chef Jochen Popp as he prepares three recipes with Hawaiian Slipper Lobster, Maui Beef, and Hawaiian Onaga or Red Snapper.

J Restaurant - Promo

This week on Hawaiian Grown Kitchen, Executive Chef Grant Kawasaki invites J Restaurant, a bottomless budget restaurant to feature the best in Hawaiian Grown Cuisine with Executive Chef Jochen Popp as he prepares three recipes with Hawaiian Slipper Lobster, Maui Beef, and Hawaiian Onaga or Red Snapper.

Big Island Beef Producers - JJ Meat Market Part 2

Our job is done. Time to fire up the grill and get those rib-eyes seasoned! J J Meat Market 45-3490 Mamane St Honokaa, HI 96727 (808) 775-7744

Big Island Beef Producers - JJ Meat Market Part 1

After the cattle is breed, harvested and processed, you can pick up the freshest, healthiest meat on the Big Island from J J Meat Market in Honoka'a Town. This small deceived location looks like a convenience store loaded with hidden treasures only the locals know about it. J J Meat Market 45-3490 Mamane St Honokaa, HI 96727 (808) 775-7744

Big Island Beef Producers - Big Island Beef Producers Processing Plant

Most born-and-bred Hawai’i cattle live a very short life in paradise. About six months after they’re born, they’re weaned from their mothers and sent by barges to feedlots on the mainland.

Big Island Beef Producers - Kukaiau Ranch

Instead of raising grain-fed beef, Kukaiau Ranch Manager Doug raises grass-fed cattle, which dine on local grasses. Of course, there is a down side. Grass-fed cattle don’t grow as fast or as big as grain-fed beef. However, proponents argue that grass-fed cows are healthier and tastier.

Big Island Beef Producers Promo

This week on Hawaiian Grown TV, Executive Chef Grant Kawasaki plays "Hercules Salmonella" (aka "Da Food Cop") to do a surprise inspection at Kukaiau Ranch on the Hamakua Coast of the Big Island of Hawaii. Next Hercules heads down to the Hawaii Big Island Beef processing facility to make sure the beef is at the highest quality before hitting the retail locations.