Episode 063

Times Super Markets started as a dream over 75 years ago on the sugar plantations of Hawaii. Albert and Wallace Teruya, who were sons of Okinawan immigrants, dreamed of creating a successful business in the "land of opportunity" which Hawaii was to thousands of immigrants and their offspring.

Times Super Markets started as a dream over 75 years ago on the sugar plantations of Hawaii. Albert and Wallace Teruya, who were sons of Okinawan immigrants, dreamed of creating a successful business in the "land of opportunity" which Hawaii was to thousands of immigrants and their offspring.

Times Super Markets started as a dream over 75 years ago on the sugar plantations of Hawaii. Albert and Wallace Teruya, who were sons of Okinawan immigrants, dreamed of creating a successful business in the "land of opportunity" which Hawaii was to thousands of immigrants and their offspring.

At Hamakua Springs Country Farms we are still—first and foremost—a family business.

A new farm-to-table eatery called Kai Market opened August 7 at the Sheraton Waikiki Resort. Kai Market offers discerning palates Hawaii's freshest, locally-grown products masterfully prepared by Executive Chef Darren Demaya.